About us

A love for good food and cooking and the desire to encourage people to visit and appreciate the beauties of Umbria is what led to the creation of “Italy Loves to Cook.” We have been successfully offering classes to fine-food lovers for over a decade now.
Chefs Zoila and Tiziana both come from a long tradition of hospitality in the travel industry as well as in the restaurant field.

Zoila and Tiziana’s long-time friendship, love for good food and cooking is what inspires these cooking classes, firmly rooted in the traditional practices of this region. Using only the most delicious local and fresh ingredients and the ancient knowledge handed down from generation to generation of Umbrian families.

“Italy Loves to Cook” is confident that you will consider these cooking classes one of the highlights of your visit to Italy!
Make the most of your English-speaking chef who, having lived for over a decade in the U.S., will help you make the right choices when shopping at your local market, while sharing the culinary secrets passed down through generations.